BRUT ROSÉ

A Classic Method Rosé sparkling wine made exclusively from Pinot Nero grapes grown using the Guyot training system on the hills of Maso Sasso, west of Rovereto, and in the Gazzi area of Arco. Following secondary fermentation in the bottle, it is aged on the lees for at least 26 months. A sparkling wine that combines the structure of Pinot Nero with the finesse typical of mountain rosés.

Variety: Pinot Nero 100%
Colour: pale pink with hints of orange peel, fine and persistent bubbles
Palate: creamy on the palate, evolving into a dry and assertive flavour, supported by a lively acidity. The structure of the Pinot Nero is evident in a balanced body, never heavy, with barely perceptible tannins. A clean and savoury taste, with fruity notes of pomegranate and pink grapefruit


Data sheet

Awards